AGENDA

 

September 1, 2014
1600 – 1700 Registration
1700 Onwards USSEC Millers & Bakers Meet (National consultation on Soy – Wheat Blend for Masses )
September 2, 2014
0930 – 1100 Inaugural : cum-Theme Session
1130 – 1230 Session I: Global Wheat Production, Demand and Supplies
1230 – 1315 Session II: Storage, Logistics and Quality
1400 – 1530 Session III : Global Wheat Trade – An Indian Perspective
1600 – 1730 Session IV: Milling & Baking Technical Forum: Latest trends and Developments
1830 Onward Reception Dinner (Sponsored by Naga Limited and IWS Organizing Committee)
September 3, 2014
0930 – 1130 Session V : Sustainability of Food System: Food & Nutrition Security
1200 – 1330 Valedictory Session & Panel Discussions
1330 Lunch & Close of the Seminar